Profiles
Title: Collection Manager, CNC
Role: Collection Manager for the Canadian National Collection of Insects, Arachnids & Nematodes; Manager of the National Identification Service (Invertebrates).
Organization: Agriculture and Agri-Food Canada
Location: Ottawa Research & Development Centre
Title: Research assistant
Role: Science program support, science and technology branch, dairy chemistry and technology
Organization: Agriculture and Agri-Food Canada
Location: 3600 Casavant Blvd W, Saint-Hyacinthe
Title: Research Scientist, animal genomics
Role: Helping to advance animal health research and encourage natural resistance to disease using an integrated approach in animal genomics.
Organization: Agriculture and Agri-Food Canada
Location: Sherbrooke, Quebec, Canada
Title: Research Scientist
Role: Areas of Expertise
Mycorrhizal ecology
Bacterial and fungal soil communities
Current Projects
Rhizosphere health through mycorrhizas: examining soil health impacts of mycorrhizal nutrients uptake and movement through the soil matrix to benefit crops...
Organization: Agriculture and Agri-Food Canada
Location: 5403 1st Avenue South, Lethbridge, AB T1J 4B1
Title: Research Scientist, Mycologist
Role: Fungal systematics (Taxonomy and nomenclature, molecular phylogenetics)
Fungal population biology (Population evolution and speciation)
Molecular detection of plant pathogens
Gene evolution and comparative genomics
Organization: Agriculture and Agri-Food Canada
Location: 960 Carling Ave., Ottawa, Ontario
Title: Scientist molecular malherbology
Organization: Agriculture and Agri-Food Canada
Title: Research Scientist
Role: Analytical and Natural Products Chemistry
Metabolomics
Mass Spectrometry
NMR
Organization: Agriculture and Agri-Food Canada
Location: London Research and Development Centre
Title: Bioinformatician / computer scientist
Role: Member of QRDC bioinformatic group.
Organization: Agriculture and Agri-Food Canada
Location: 2560 Hochelaga Boulevard, Quebec, Quebec
Title: Research Assistante in Food Virology
Role: Develop methods to detect viruses that cause foodborne illness in different food matrixes, but also to find a way to control them to prevent Canadian consumers from getting sick. Among other things, to determine the origin of these human pathogenic...
Organization: Agriculture and Agri-Food Canada
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- Food 23 Apply Food filter
- Animals 20 Apply Animals filter
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- Technology 18 Apply Technology filter
- Environment 14 Apply Environment filter
- Fungi 9 Apply Fungi filter
- Health 9 Apply Health filter
- Information Technology 7 Apply Information Technology filter
- Geography 5 Apply Geography filter