Profiles
Showing 11 to 20 of 31 items
Title: Research Scientist
Role: My role as a research scientist in protein bioproducts is to conduct, manage and communicate scientific investigations on chemistry, and structure- related biochemical and physico-chemical properties of seed proteins for value enhancement of oilseed and...
Organization: Agriculture and Agri-Food Canada
Location: 107 Science Place Saskatoon SK
Title: Regulatory Affairs Officer
Role: Screen, review, and analyze incident report submissions for the Pest Management Regulatory Agency Incident Reporting Program.
Determine compliance of incident report submissions with the Pest Control Products Act and the Pest Control Products Incident...
Organization: Health Canada
Title: Reseach Scientist
Role: My research focuses on precision feeding and nutrition and the evaluation of carcass quality. My research team and I aim, with precision feeding, to improve the efficiency by which dietary nutrient are used by developing feeding systems that allow pigs...
Organization: Agriculture and Agri-Food Canada
Location: 2000 College Street, Sherbrooke, Quebec
Title: Research Scientist
Organization: Agriculture and Agri-Food Canada
Role: Naomi is currently working on storage and value-added solutions for fruit and berries as a member of the Summerland Research and Development Centre (RDC) bioproducts and bioprocesses research team.
Inspired by the amazing science she sees occurring...
Organization: Agriculture and Agri-Food Canada
Location: Summerland, BC
Title: Research Scientist
Role: Dr. Fan is a food scientist/food microbiologist. Her research addresses both fundamental and practical challenges related to improvement of safety and quality of horticultural produce and food products. She has successfully initiated and led numerous...
Organization: Agriculture and Agri-Food Canada
Title: Sensory Evaluation Services Manager
Role: Offering businesses and research teams a comprehensive (all-inclusive!) service for obtaining valuable sensory data that meet requesters’ expectations.
Thanks to our expertise, knowledge and facilities, all the necessary steps can be performed:...
Organization: Agriculture and Agri-Food Canada
Location: St-Hyacinthe
Title: Research Scientist
Role: To examine the bioactive components in cereal grains (barley, oat, wheat, and others) and pulses, and their impact on human health; to determine the effect of processing on functionality and health benefits of grain and pulse based foods.
Organization: Agriculture and Agri-Food Canada
Location: Richardson Centre for Functional Foods and Nutraceuticals
Title: Associate Director
Role: Provides scientific advice on nutrition-related surveillance and research projects; provides scientific advice on pre-market submissions, such as infant formula; leads and provides policy advice on the development of nutrition standards, guidelines and...
Organization: Health Canada
Location: Ottawa
Title: Research Scientist
Role: Dr. Lamia L'Hocine's research activities focus on food proteins with a particular interest in plant proteins (from oilseeds, legumes and cereals), their extraction and characterization and evaluation of the impact of processing on their extractability,...
Organization: Agriculture and Agri-Food Canada