Profiles
Showing 1 to 9 of 9 items
Title: Research Scientist
Role: Livestock Microbiology
Organization: Agriculture and Agri-Food Canada
Location: 6000 C and E Trail Lacombe, AB T4L 1W1
Title: Head of the Analytical Support Service for Research
Role: Manage a department and supervise a team to support reasearch at the Saint-Hyacinthe research and development center as well as industry in the following areas:
- Chromatography coupled with mass spectrometry
- Analytical chemistry applied to food,...
Organization: Agriculture and Agri-Food Canada
Title: Research scientist
Role: Dr. Julie Brassard has been a research scientist in food virology for Agriculture and Agri-Food Canada since 2004. She has multi-disciplinary expertise in biochemistry, microbiology and virology, among others. Her area of expertise is the study of...
Organization: Agriculture and Agri-Food Canada
Title: Research Scientist
Role: Improving Canadian crops and investigating the bioactive molecules that may provide significant benefits to our health. I also investigate the applications and roles of genes and microbial endophytes important in selected bioactive molecule synthesis,...
Organization: Agriculture and Agri-Food Canada
Location: 351 Tache Avenue, Winnipeg, Manitoba
Title: Research Scientist
Role: My research supports the Vision and Mission of AAFC:
(1) Evidence-based agri-food: Elucidation of the biochemical and molecular mechanisms of extracts or compounds isolated from agri-food and herbal medicine, using cell culture and animal models; (2)...
Organization: Agriculture and Agri-Food Canada
Title: Research Assistante in Food Virology
Role: Develop methods to detect viruses that cause foodborne illness in different food matrixes, but also to find a way to control them to prevent Canadian consumers from getting sick. Among other things, to determine the origin of these human pathogenic...
Organization: Agriculture and Agri-Food Canada
Title: Research Scientist
Role:
Design and conduct scientific research as it relates to the influence of food on human health and metabolism.
Document scientific productivity/recognition in the form of authorship/editorship of research results in recognized journals and/or published...
Organization: Agriculture and Agri-Food Canada
Location: IH Asper Institute, Winnipeg, Manitoba
Title: Molecular biologist: Microbiome & Antibiotic Resistance
Role: Molecular Epidemiology of Antimicrobial resistance and development of alternatives to antibiotics in poultry (Genomic Research and development initiative on AMR (GRDI-AMR).
Organization: Agriculture and Agri-Food Canada
Location: 93 Stone Road West
Title: Research Scientist
Role: Modern medicine, veterinary, and agricultural practices are extensively dependent on the availability of antibiotics to prevent and treat bacterial infections in humans, animals, and crops. However, the overuse and misuse of these drugs for the last 80...
Organization: Agriculture and Agri-Food Canada
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