Profiles

Title: Head of the Analytical Support Service for Research
Role: Manage a department and supervise a team to support reasearch at the Saint-Hyacinthe research and development center as well as industry in the following areas: - Chromatography coupled with mass spectrometry - Analytical chemistry applied to food,...
Organization: Agriculture and Agri-Food Canada
Title: Research Scientist, Head of Research and Development Unit
Role: Lead and plan research on analysis of chemical contaminants including pesticides and veterinary drugs in food, and food authenticity using emerging mass spectrometric technologies. Develop and implement non-target data acquisition for target analysis (...
Organization: Canadian Food Inspection Agency
Location: Calgary, Alberta
Title: Supervisor Science Laboratory Services
Role: Lead special projects. Supervise a work team and provide scientific and technical operational advice to the work unit. Review and interpret data. Provide direction and guidance relevant to the method development.
Organization: Canadian Food Inspection Agency
Title: Research Scientist
Role: Food Chemical Safety
Organization: Agriculture and Agri-Food Canada
Title: Manager/Section Head
Role: Supervise and manage the mass spectrometry services laboratories for the Food Research Division of the Bureau of Chemical Safety, in the Food Directorate, Health Products and Food Branch.  Coordinate projects with research leads, oversee lab planning,...
Organization: Health Canada