Profiles

Showing 1 to 10 of 15 items

Title: Research scientist, Postharvest Physiology
Role: In accordance with the strategies of the Science and Technology Branch and in response to industry needs and consumer demand, the post-harvest physiology research team is developing approaches to reduce the use of agrochemicals. Dr. Charles' research...
Organization: Agriculture and Agri-Food Canada
Title: Research Scientist
Role: Dr. Lamia L'Hocine's research activities focus on food proteins with a particular interest in plant proteins (from oilseeds, legumes and cereals), their extraction and characterization and evaluation of the impact of processing on their extractability,...
Organization: Agriculture and Agri-Food Canada
Title: Longueuil Laboratory Manager
Role: Management of human and financial resources to carry out all activities related to the mandate of the Longueuil Laboratory. Longueuil Laboratory's mandate : The Longueuil laboratory has analytical expertise in several fields related to food safety and...
Organization: Canadian Food Inspection Agency
Title: Research Scientist, Head of Research and Development Unit
Role: Lead and plan research on analysis of chemical contaminants including pesticides and veterinary drugs in food using emerging mass spectrometric technologies.
Organization: Canadian Food Inspection Agency
Title: Supervisor Science Laboratory Services
Role: Lead special projects. Supervise a work team and provide scientific and technical operational advice to the work unit. Review and interpret data. Provide direction and guidance relevant to the method development.
Organization: Canadian Food Inspection Agency
Title: Scientific specialist
Role: Evaluation, validation and development of analytical methods, technical and scientific advice in the areas of nutrition, food composition and the detection of food allergens.
Organization: Canadian Food Inspection Agency
Title: Section Head - Veterinary Drug Residues
Role: Support chemistry testing at the CFIA Calgary Food Laboratory through advice in the areas of pesticide residue and environmental contaminant testing. Provide Quality Management assessments for the CFIA Support management of the Calgary Laboratory through...
Organization: Canadian Food Inspection Agency
Title: Manager of the ROEB Food Laboratory Burnaby
Role: Who we are and what we do? The Food Laboratory is accredited under ISO 17025 and helps manage nutritional and chemical related health risks for the Food Directorate in HPFB and other clients (such as the Biomonitoring Unit within HECSB and Statistics...
Organization: Health Canada
Location: 3155 Willingdon Green, Burnaby BC
Title: Research Scientist
Role: Food Chemical Safety
Organization: Agriculture and Agri-Food Canada
Title: Research Scientist
Role: Fungal Pathogens and Toxins Related to Food Safety
Organization: Agriculture and Agri-Food Canada