Profiles

Title: Scientist in Food Process Engineering
Organization: Agriculture and Agri-Food Canada
Location: St-Hyacinthe
Title: Research scientist
Role: Dr. Julie Brassard has been a research scientist in food virology for Agriculture and Agri-Food Canada since 2004. She has multi-disciplinary expertise in biochemistry, microbiology and virology, among others. Her area of expertise is the study of...
Organization: Agriculture and Agri-Food Canada
Title: Research Scientist
Organization: Agriculture and Agri-Food Canada
Title: Research Scientist (Meat and Consumer Sciences)
Organization: Agriculture and Agri-Food Canada
Title: Agricultural Data Analyst
Role: Contributes to research studies with a focus on economic analysis and resource use-efficiency of agronomic management practices and cropping systems in order to address economic and environmental sustainability in agriculture in the face of global...
Organization: Agriculture and Agri-Food Canada
Location: Brandon, Manitoba
Title: Research Biologist
Organization: Agriculture and Agri-Food Canada
Title: Research Scientist
Organization: Agriculture and Agri-Food Canada
Title: Research scientist
Role: Dairy Production: Integration of cow nutrition, metabolism and health as well as environmental impacts of diets
Organization: Agriculture and Agri-Food Canada
Title: Research Scientist
Role: Plant Root Pathology
Organization: Agriculture and Agri-Food Canada