Profiles
Showing 38991 to 39000 of 39142 items
Title: Research Assistante in Food Virology
Role: Develop methods to detect viruses that cause foodborne illness in different food matrixes, but also to find a way to control them to prevent Canadian consumers from getting sick. Among other things, to determine the origin of these human pathogenic...
Organization: Agriculture and Agri-Food Canada
Title: Research professional
Role: My role is to develop tools and objective methods for assessing the quality of carcasses used in scientific and commercial environments; to assess the body composition of pork, beef and lamb carcasses using direct (dissection) and indirect (instruments)...
Organization: Agriculture and Agri-Food Canada
Location: 2000 College Street, Sherbrooke, Quebec
Title: Research Scientist
Role: To conduct basic and applied research on botanical epidemiology and modeling of vector-borne diseases in horticultural crops.
Keywords: Phytovirus, quantitative epidemiology, virus metagenomic, ecogenomic, modelling and dynamic simulation.
Organization: Agriculture and Agri-Food Canada
Title: Research scientist
Role: I coordinate a research program on 1) Preslaughter management of pigs and its effects on animal welfare and meat quality and 2) Validation of indicators for the reliable assessment of stress response preslaughter and prediction of meat quality variation.
Organization: Agriculture and Agri-Food Canada
Title: Research Scientist
Role: Research in the fields of nanotechnology, materials and interfaces for a better understanding of food systems and for innovation and development in food processing and detection of risks.
Organization: Agriculture and Agri-Food Canada
Location: Saint-Hyacinthe
Title: Research Scientist - Landscape and Soil Carbon
Role: Soil carbon and nitrogen dynamics
Soil organic matter conservation and management
Soil classification and pedogenesis
Tropical and subtropical soils
Organization: Agriculture and Agri-Food Canada
Location: Fredericton Research and Development Centre
Title: Commercialization Officer Intern
Organization: Agriculture and Agri-Food Canada
Location: London Research and Development Centre
Title: Research Scientist
Role: Dr. Lamia L'Hocine's research activities focus on food proteins with a particular interest in plant proteins (from oilseeds, legumes and cereals), their extraction and characterization and evaluation of the impact of processing on their extractability,...
Organization: Agriculture and Agri-Food Canada
Title: Research Scientist
Role: Quantitative genetics
Genomics
Bioinformatics
Organization: Agriculture and Agri-Food Canada
Title: Research Scientist
Role: Crop Stress Physiology
Adaptattion/Acclimation to Environmental Stresses
Dought and Heat Stress under increasing CO2.,
High-Throughput Phenomics
Organization: Agriculture and Agri-Food Canada
Location: Fredericton Research and Development Centre
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