Effects of cinnamaldehyde, yucca saponins extract and condensed tannins on fermentation characteristics, and ciliate protozoal populations in the rumen of lactating dairy cows.

Benchaar, C., McAllister, T.A., et Chouinard, P.Y. (2005). « Effects of cinnamaldehyde, yucca saponins extract and condensed tannins on fermentation characteristics, and ciliate protozoal populations in the rumen of lactating dairy cows. », Journal of Dairy Science (JDS), 83(Suppl. 1), p. 304. (Résumé)