Characterisation and properties of Acacia senegal var. senegal with enhanced properties Part 3. Spectroscopic characterisation of Acacia senegal var. senegal and Acacia (sen) SUPERGUMTM arabic.
Citation
Cui, S.W., Wang, Q., Phillips, G.O., Blackwell, B.A., Nikiforuk, J., Wang, Q. (2006). « Characterisation and properties of Acacia senegal var. senegal with enhanced properties Part 3. Spectroscopic characterisation of Acacia senegal var. senegal and Acacia (sen) SUPERGUMTM arabic. », Food and Food Ingredients Journal of Japan (FFI Journal), 211, p. 203-206.
Date de publication
2006-12-31