Using Dual Energy X-Ray Absorptiometry technology for rapid and non-invasive fat and lean predictions in beef carcasses.
Citation
López-Campos, Ó., Larsen, I.L., Prieto, N., Juárez, M., et Aalhus, J.L. (2014). « Using Dual Energy X-Ray Absorptiometry technology for rapid and non-invasive fat and lean predictions in beef carcasses. », Canadian Meat Council's 94th Annual Conference, Toronto, ON, Canada, May 7-9, 2014. (Résumé)
Date de publication
2014-12-31