Effect of incorporation of purple prairie clover (Petalostemon purpureum) into cool season grasses mixture on in vitro ruminal fermentation.
Citation
Jin, L., Zhang, Y.G., Iwaasa, A.D., Schellenberg, M.P., Xu, Z.J., McAllister, T.A., et Wang, Y. (2011). « Effect of incorporation of purple prairie clover (Petalostemon purpureum) into cool season grasses mixture on in vitro ruminal fermentation. », Canadian Journal of Animal Science, 91(3), p. 476. (Résumé)
Date de publication
2011-12-31