Dietary supplementation with glutamate in the weaning diet of piglets results in higher jejunal mucosal IFNg mRNA levels in response to enterotoxigenic Escherichia Coli.
Citation
Blewett, H.J. et Field, C.J. (2008). « Dietary supplementation with glutamate in the weaning diet of piglets results in higher jejunal mucosal IFNg mRNA levels in response to enterotoxigenic Escherichia Coli. », WCHRI's 1st Annual Research Day, University of Alberta, Edmonton, AB, Canada, November 30, 2008, p. 52. (Affiche)
Date de publication
2008-12-31