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affichant 38001 à 38010 de 40732 résultats

Isolation and Fractionation of blue wheat anthocyanins and their antioxidant properties.
Organization: Agriculture et Agroalimentaire Canada

Nutrient absorption from iron ore by ectomycorrhizal seedlings.
Organization: Agriculture et Agroalimentaire Canada

Low temperature, an alternative to fumigation of the drugstore beetle, Stegobium paniceum (Coleoptera: Anobiidae).
Organization: Agriculture et Agroalimentaire Canada

Social and Economic Aspects Shaping the Adoption of Bioherbicides in Canada: A Research Perspective.
Organization: Agriculture et Agroalimentaire Canada

The development and assessment of soil bacteria as a pre-emergent bioherbicide. .
Organization: Agriculture et Agroalimentaire Canada

Evaluation of short season soybean cultivars for Rps6 resistance to Phytophthora sojae.
Organization: Agriculture et Agroalimentaire Canada

Comparison of agronomic performance of N placement and formulation on wheat, canola and flax at four sites in Saskatchewan.
Organization: Agriculture et Agroalimentaire Canada

Insensitivity of Ascochyta rabiei to strobilurin fungicide in Canada, 2007.
Organization: Agriculture et Agroalimentaire Canada

Are certain field pea lines tolerant to mycosphaerella blight?.
Organization: Agriculture et Agroalimentaire Canada

Canadian Phytopathological Society (CPS) 80th Annual Meeting, Delta Winnipeg Hotel, Winnipeg, MB,
Organization: Agriculture et Agroalimentaire Canada

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