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affichant 35611 à 35620 de 41129 résultats

Two new sources of FHB resistance in bread wheat.
Organization: Agriculture et Agroalimentaire Canada

Characterization of a thioredoxin-thioredoxin reductase system from the hyperthermophilic bacterium Thermotoga maritima
Organization: Agriculture et Agroalimentaire Canada

Relationship between incidence of Fusarium head blight, tombstone kernels and deoxynivalenol concentration of spring wheat as affected by planting and harvesting dates, and nitrogen fertilization.
Organization: Agriculture et Agroalimentaire Canada

AcMNPV ac143(odv-e18), a core gene that forms a cluster with ac142, is essential and mediates BV production.
Organization: Agriculture et Agroalimentaire Canada

Evolution, status and perspectives for landraces in Europe.
Organization: Agriculture et Agroalimentaire Canada

Interaction of powdery mildew treatments on apple microflora.
Organization: Agriculture et Agroalimentaire Canada

Taxonomical and morphological assessments of infraspecific diversity in cultivated flax (Linum usitatissimum L.).
Organization: Agriculture et Agroalimentaire Canada

Structure of fermented milks.
Organization: Agriculture et Agroalimentaire Canada

Plant-parasitic nematodes associated with highbush blueberry and cranberry in British Columbia, Washington and Oregon.
Organization: Agriculture et Agroalimentaire Canada

Effects of the initial numbers of Clostridium estertheticum and Leuconostoc on rates of distension of vacuum packs of beef.
Organization: Agriculture et Agroalimentaire Canada

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