Profils

affichant 13001 à 13010 de 41129 résultats

Kefir- a complex probiotic.
Organization: Agriculture et Agroalimentaire Canada

Lacey, L.A., Kaya, H.K. 2007. Field Manual of Techniques in Invertebrate Pathology: Application and Evaluation of Pathogens for Control of Insects and Other Invertebrate Pests, 2nd ed. 868 pp. Springer, Dordrecht (Book Review).
Organization: Agriculture et Agroalimentaire Canada

Lipases and their industrial applications - An overview.
Organization: Agriculture et Agroalimentaire Canada

Sampling distribution and sequential sampling for subterranean stages of orange wheat blossom midge, Sitodiplosis mosellana (Gehin) (Diptera : Cecidomyiidae) in spring wheat.
Organization: Agriculture et Agroalimentaire Canada

Typification of Echinacea purpurea (L.) Moench (Heliantheae : Asteraceae) and its implications for the correct naming of two Echinacea taxa.
Organization: Agriculture et Agroalimentaire Canada

Effect of cultivar and environment on end-use quality of winter wheat in Canada
Organization: Agriculture et Agroalimentaire Canada

Cover crop shown to deliver nitrogen, yields
Organization: Agriculture et Agroalimentaire Canada

L’inoculation des sols à l’aide de champignons mychorhiziens à arbuscules favorise la croissance des communautés de plantes boréales dans les morts-terrains de mines d’or
Organization: Agriculture et Agroalimentaire Canada

Spatial and temporal variation in soil nitrogen supply in potato cropping systems in Prince Edward Island.
Organization: Agriculture et Agroalimentaire Canada

Impact of cooking conditions on the physical and microstructural characteristics of red kidney and navy bean.
Organization: Agriculture et Agroalimentaire Canada

Par type

Par expertise

Par organisation