The privatization of food: Corporate control of biotechnology.
Citation
Jordan, M.C. (2000). « The privatization of food: Corporate control of biotechnology. », Agronomy Journal, 92(4), p. 803-806.
Date de publication
2000-12-31
Jordan, M.C. (2000). « The privatization of food: Corporate control of biotechnology. », Agronomy Journal, 92(4), p. 803-806.