Populations and functional diversity of bacteria associated with barley, wheat and canola roots.
Citation
Lupwayi, N.Z., Clayton, G.W., Hanson, K.G., Rice, C., et Biederbeck, V.O. (2004). « Populations and functional diversity of bacteria associated with barley, wheat and canola roots. », Canadian Journal of Soil Science, 84(3), p. 245-254.
Date de publication
2004-12-31