Vegetable: Horticulture and Processing.
Citation
Shi, J. and Zhang, T.Q. (2005). "Vegetable: Horticulture and Processing.", in Hui, Y.H. et al. (eds.) - Handbook of Food Science, Technology and Engineering. Vol. 4. Food Technology and Food Processing. Series: Food Science and Technology, CRC Press, pp. 170-179.
Publication date
2005-12-31