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affichant 38691 à 38700 de 39096 résultats

Antioxidant effectiveness of vitamin E in HDPE and tetradecane at 32°C.
Organization: Agriculture et Agroalimentaire Canada

Comparison of a new apple firmness penetrometer with three standard instruments.
Organization: Agriculture et Agroalimentaire Canada

A comparison of phenolic antioxidant performance in HDPE at 32-80 degrees C.
Organization: Agriculture et Agroalimentaire Canada

Two Brassica napus polygalacturonase inhibitory protein genes are expressed at different levels in response to biotic and abiotic stresses.
Organization: Agriculture et Agroalimentaire Canada

SCB1, a BURP-domain protein gene, from developing soybean seed coats.
Organization: Agriculture et Agroalimentaire Canada

Effects of nutrient solution pH on the survival and transmission of Clavibacter michiganensis ssp michiganensis in hydroponically grown tomatoes.
Organization: Agriculture et Agroalimentaire Canada

Extraction buffer effects on detection of transient gene expression in white spruce.
Organization: Agriculture et Agroalimentaire Canada

Efficient validation of single nucleotide polymorphisms in plants by allele-specific PCR, with an example from barley.
Organization: Agriculture et Agroalimentaire Canada

Modulation of berberine bridge enzyme levels in transgenic root cultures of California poppy alters the accumulation of benzophenanthridine alkaloids.
Organization: Agriculture et Agroalimentaire Canada

Cold-activation of Brassica napus BN115 promoter is mediated by structural changes in membranes and cytoskeleton, and requires Ca2+ influx.
Organization: Agriculture et Agroalimentaire Canada

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