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Growth kinetics and esterase/lipase production by thermophilic fungi grown in solid state fermentation on olive cake.
Organization: Agriculture et Agroalimentaire Canada

Production of short chain fatty acid esters by Pseudomonas fragi CRDA037 grown on a synthetic medium.
Organization: Agriculture et Agroalimentaire Canada

La PCR en temps réel: principes et applications.
Organization: Agriculture et Agroalimentaire Canada

Cereals: Forage and Grain Barley Trial. In: Watson, K., Kostuik, J., Suidy, E., and Heide, A. (Eds.) Parkland Crop Diversification Foundation. 2005 Annual Report.
Organization: Agriculture et Agroalimentaire Canada

Nutritional, Medicinal, and Technical Implications for Oat Phenolics.
Organization: Agriculture et Agroalimentaire Canada

L’administration par voie orale d’anticorps contre Escherichia coli O157:H7 venant du jaune d’oeuf de poulet diminue l’excrétion du pathogène dans les fèces des ruminants.
Organization: Agriculture et Agroalimentaire Canada

Cereal breeding is back in Eastern Canada
Organization: Agriculture et Agroalimentaire Canada

Accumulation of viral products during the symptomatic and recovery phase in Nicotiana benthamiana plants infected with tomato ringspot virus isolates differing in their virulence.
Organization: Agriculture et Agroalimentaire Canada

Pathogenicity of Penicillium expansum and Botrytis cinerea and fungicide control of blue mold and gray mold in ‘Honeycrisp’ apples. 2007-08.
Organization: Agriculture et Agroalimentaire Canada

Phenotypic analysis of inbreeding depression for traits measured in Canadian dairy cattle breeds.
Organization: Agriculture et Agroalimentaire Canada

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