Profils

affichant 21281 à 21290 de 41129 résultats

Suppression of Rhizoctonia and Pythium damping-off of radish and cucumber seedlings by addition of fish emulsion to peat mix or soil.
Organization: Agriculture et Agroalimentaire Canada

Genetic parameters among growth and carcass traits of Canadian Charolais cattle.
Organization: Agriculture et Agroalimentaire Canada

Machine effects on accuracy of ultrasonic prediction of backfat and ribeye area in beef bulls, steers and heifers.
Organization: Agriculture et Agroalimentaire Canada

Comportement, performances de croissance et qualité de la viande chez des porcs de génotypes différents quant au SSP, recevant du MAH dans leur alimentation.
Organization: Agriculture et Agroalimentaire Canada

Fatty acids in forages. I. Factors affecting concentrations.
Organization: Agriculture et Agroalimentaire Canada

In vitro degradation of fresh substrates treated with exogenous fibrolytic enzymes.
Organization: Agriculture et Agroalimentaire Canada

Effects of food texture on meal duration and behaviour of sows fed high-fibre or concentrate diets.
Organization: Agriculture et Agroalimentaire Canada

Effect of diet and parity on meal patterns of lactating dairy cows.
Organization: Agriculture et Agroalimentaire Canada

The frequent classes of expressed genes in wheat endosperm tissue as possible sources of genetic markers.
Organization: Agriculture et Agroalimentaire Canada

Impact of chemical, biological and cultural treatments on the growth and yield of apple in replant-disease soil.
Organization: Agriculture et Agroalimentaire Canada

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