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affichant 16401 à 16410 de 40727 résultats

In vitro digestive stability, lipolysis and bioaccessibility of an algal oil emulsion stabilized with soy lecithin.
Organization: Agriculture et Agroalimentaire Canada

Distribution of seed germplasm from plant gene resources of Canada. (http://publications.gc.ca/site/archivee-archived.html?url=http://publications.gc.ca/collections/collection_2014/aac-aafc/A47-8-20-2013-eng.pdf)
Organization: Agriculture et Agroalimentaire Canada

Two-pass weed management with preemergence and postemergence herbicides in glyphosate-resistant soybean.
Organization: Agriculture et Agroalimentaire Canada

Land Resource Research in The Innovators – Rooted in Science; The History of Research Branch from 1986 to 2011. Martel, Y., Deschênes, J-M. and Corbeil, N. (eds). No. 12151E
Organization: Agriculture et Agroalimentaire Canada

Strawberry decline syndrome: an emerging threat to strawberry production in Atlantic Canada.
Organization: Agriculture et Agroalimentaire Canada

A Comparison of Polymer Degradation and Phenolic Antioxidant Performance in HDPE at 32-80° C.
Organization: Agriculture et Agroalimentaire Canada

Surface Modifications: Strategies for the Development of Active Materials for Agri- Food Applications.
Organization: Agriculture et Agroalimentaire Canada

Cytotoxic effects of chemical seed treatments on soybean seedlings.
Organization: Agriculture et Agroalimentaire Canada

Influence du pH de culture sur les propriétés physico-chimiques de surface des bactéries pathogènes.
Organization: Agriculture et Agroalimentaire Canada

Experiences developing a Genome Annotation workflows within Galaxy.
Organization: Agriculture et Agroalimentaire Canada

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