Impact of temperature and pH on symptom development of Plasmodiophora brassicae in canola.
Citation
Gossen, B.D., Kasinathan, H., Adhikari, K.K.C., Hwang, S.F., et McDonald, M.R. (2011). « Impact of temperature and pH on symptom development of Plasmodiophora brassicae in canola. », 13th International Rapeseed Congress, Prague, Czech Republic, June 5-9, 2011, p. 497. (Résumé)
Date de publication
2011-12-31