Cake baking in tunnel type multi-zone industrial ovens - Part II. Evaluation of quality parameters.
Citation
Baik, O.-D., Marcotte, M., et Castaigne, F. (2000). « Cake baking in tunnel type multi-zone industrial ovens - Part II. Evaluation of quality parameters. », Food Research International, 33(7), p. 599-607.
Date de publication
2000-12-31