Profiles

Showing 38671 to 38680 of 38687 items

Non-destructive estimation of potato leaf chlorophyll and protein contents from hyperspectral measurements using the PROSPECT radiative transfer model.
Organization: Agriculture and Agri-Food Canada

Tillage intensity affects weed communities in agroecosystems.
Organization: Agriculture and Agri-Food Canada

Soil microbial populations and activities as influenced by legume green fallowing in a semiarid climate.
Organization: Agriculture and Agri-Food Canada

Spices Up Your Feed: Natural feed additives could boost production, reduce nitrogen and greenhouse gas.
Organization: Agriculture and Agri-Food Canada

Réduire les Gaz à Effet de Serre par l’Alimentation.
Organization: Agriculture and Agri-Food Canada

Feed intake, nutrient digestibility, milk production, and milk composition in cows fed cinnamaldehyde, yucca saponins extract, and condensed tannins.
Organization: Agriculture and Agri-Food Canada

Effect of Lactobacillus buchneri 40788 and buffered propionic acid on preservation and nutritive value of alfalfa and timothy high-moisture hay.
Organization: Agriculture and Agri-Food Canada

Performance of ‘Fuji’ and ‘McIntosh’ Apple Trees After 5 Years as Affected by Several Semidwarf Rootstocks in the 1999 NC-140 Apple Rootstock Trial.
Organization: Agriculture and Agri-Food Canada

Methane emissions from beef cattle: Effects of fumaric acid, essential oil, and canola oil.
Organization: Agriculture and Agri-Food Canada

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Organization: Agriculture and Agri-Food Canada

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