Profiles

Showing 51 to 60 of 38687 items

Microbial Dynamics in Mixed-Culture Biofilms of Salmonella Typhimurium and Escherichia coli O157:H7 and Bacteria Surviving Sanitation of Conveyor Belts of Meat Processing Plants
Organization: Agriculture and Agri-Food Canada

Stimulating Germination and Emergence of Wild Oat (Avena fatua) and Volunteer Cereals
Organization: Agriculture and Agri-Food Canada

Survey of glyphosate and dicamba resistant kochia in Saskatchewan
Organization: Agriculture and Agri-Food Canada

Inoculum threshold for stripe rust infection in wheat
Organization: Agriculture and Agri-Food Canada

A Computational Method for Modeling Spatiotemporal Variability of Hydrodynamic Properties in Sandy Soil Under Drainage and Recharge
Organization: Agriculture and Agri-Food Canada

Lactic Acid Resistance and Population Structure of Escherichia coli from Meat Processing Environment
Organization: Agriculture and Agri-Food Canada

Formation and Transfer of Multi-Species Biofilms Containing E. coli O103:H2 on Food Contact Surfaces to Beef
Organization: Agriculture and Agri-Food Canada

Association of asparagine concentration in wheat with cultivar, location, fertilizer, and their interaction
Organization: Agriculture and Agri-Food Canada

Effects of growing environment, genotype, and commercial fertilization levels on free asparagine concentration in Western Canadian wheat
Organization: Agriculture and Agri-Food Canada

Effects of a Carnobacterium maltaromaticum strain at natural contamination levels on the microbiota of vacuum-packaged beef steaks during chilled storage
Organization: Agriculture and Agri-Food Canada

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