Profiles

Showing 111 to 120 of 39096 items

A review of research on plant‐based meat alternatives: Driving forces, history, manufacturing, and consumer attitudes
Organization: Agriculture and Agri-Food Canada

Rhizobial-host interactions and symbiotic nitrogen fixation in legume crops toward agriculture sustainability
Organization: Agriculture and Agri-Food Canada

Proceedings of the Fifth International Tenebrionoidea Symposium, Prague, Czech Republic, 2018
Organization: Agriculture and Agri-Food Canada

Forecasting of grape powdery mildew disease risk in vineyards
Organization: Agriculture and Agri-Food Canada

IMPROVING BLUEBERRY POSTHARVEST QUALITY: Reduce Exposure to Direct Sunlight and Low Humidity
Organization: Agriculture and Agri-Food Canada

The impact of source and placement of nitrogen fertilizers on canola - Improvements in nitrogen use efficiency, crop yield and quality
Organization: Agriculture and Agri-Food Canada

Persistence of enteric virus surrogates in static bacterial biofilms
Organization: Agriculture and Agri-Food Canada

Transcriptomics and metabolomics of soybean roots provide insights into the GmMYB176-mediated regulation of isoflavonoid biosynthesis
Organization: Agriculture and Agri-Food Canada

Evaluating the interaction between buckwheat, Fagopyrum esculentum (Polygonaceae) and wireworm Agriotes sputator (Linnaeus) (Coleoptera: Elateridae)
Organization: Agriculture and Agri-Food Canada

Interactions between meat plant bacteria and E coli O157 in biofilms
Organization: Agriculture and Agri-Food Canada

By type

By expertise

By organization

Publication date