Modifying and controlling the trans fatty acid composition in beef. Final Report to the Beef Cattle Research Council.
Citation
Dugan, M.E.R, Robertson, W.M., Aalhus, J.L., Rolland, D.C., and Kramer, D.C. (2009). Modifying and controlling the trans fatty acid composition in beef. Final Report to the Beef Cattle Research Council. (Report)
Publication date
2009-12-31