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Factors affecting the meat quality of veal.
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Factors affecting the meat quality of veal.
Citation
Ngapo, T.M. and Gariépy, C. (2006). "Factors affecting the meat quality of veal."
Publication date
2006-12-31
Organization
Agriculture and Agri-Food Canada
Author profiles
Claude Gariépy, Ph.D.
Dr. Tania Ngapo
Research facility
Saint-Hyacinthe Research and Development Centre