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affichant 1531 à 1540 de 41042 résultats

Host recovery and reduced virus level in the upper leaves after Potato virus Y infection occur in tobacco and tomato but not in potato plants
Organization: Agriculture et Agroalimentaire Canada

Analysis of putative apoplastic effectors from the nematode, Globodera rostochiensis, and identification of an expansin-like protein that can induce and suppress host defenses
Organization: Agriculture et Agroalimentaire Canada

Survival of Shiga toxin-producing Escherichia coli in broth as influenced by pH, water activity and temperature
Organization: Agriculture et Agroalimentaire Canada

Interactive effects of molasses by homofermentative and heterofermentative inoculants on fermentation quality, nitrogen fractionation, nutritive value and aerobic stability of wilted alfalfa (Medicago sativa L) silage
Organization: Agriculture et Agroalimentaire Canada

Effets de la dureté de l'eau, de la durée du stockage des solutions à pulvériser et du sulfate d'ammonium sur l'efficacité du glyphosate et sur le rendement du maïs résistante cet herbicide.
Organization: Agriculture et Agroalimentaire Canada

The effects of active dried and killed dried yeast on subacute ruminal acidosis, ruminal fermentation, and nutrient digestibility in beef heifers
Organization: Agriculture et Agroalimentaire Canada

Impact of slightly acidic electrolyzed water (SAEW) and ultrasound on microbial loads and quality of fresh fruits
Organization: Agriculture et Agroalimentaire Canada

A mesoscale abscisic acid hormone interactome reveals a dynamic signaling landscape in arabidopsis
Organization: Agriculture et Agroalimentaire Canada

Carbon accumulates in organo-mineral complexes after long-term liquid dairy manure application
Organization: Agriculture et Agroalimentaire Canada

Blueberry effects on dark vision and recovery after photobleaching: Placebo-controlled crossover studies
Organization: Agriculture et Agroalimentaire Canada

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