Towards improving soybean storage protein content

Citation

Cui Y (2020) Towards improving soybean storage protein content. Ontario Soybean and Canola Crop Committee Research Meeting. London, January 22.

Date de publication

2020-01-22

Organization

Agriculture et Agroalimentaire Canada

Profils d'auteurs

Dr. Yuhai Cui

Installation de recherche

Centre de recherche et de développement de London