Proteins of the new oilseed Camelina sativa (L) Crantz).

Citation

Perera, S.P., McIntosh, T.C., Tyler, R.T., et Wanasundara, J.P.D. (2016). « Proteins of the new oilseed Camelina sativa (L) Crantz). », Annual meeting of the Canadian Institute of Food Science and Technology, Burnaby, BC, Canada, February 22-23, 2016. (Affiche)

Date de publication

2016-12-31