PCR-DGGE based characterization of microbial diversity in “Blown pack” spoiled vacuum packaged chill stored beef.

Citation

Ponmariappan, S., Yang, X.Q., et Balamurugan, S. (2010). « PCR-DGGE based characterization of microbial diversity in “Blown pack” spoiled vacuum packaged chill stored beef. », 90th Annual Conference of the Canadian Meat Council, Fairmont Empress Victoria Conference Centre, Victoria, BC, Canada, May 5-7, 2010.