Optimized peanut allergens extraction technique appropriate for two-dimensional electrophoresis analysis and immunodetection.
Citation
L'Hocine, L., Pitre, M., Walckiers, J., et Tamim, O. (2010). « Optimized peanut allergens extraction technique appropriate for two-dimensional electrophoresis analysis and immunodetection. », 14th Annual Federal Food Safety and Nutrition Research Meeting (FFSNRM), Ottawa, ON, Canada, November 3-4, 2010.
Date de publication
2010-12-31