Kinetics of haze formation and factors influencing the development of haze in clarified apple juice.
Citation
Tajchakavit, S., Boye, J.I., Bélanger, D., et Couture, R. (2001). « Kinetics of haze formation and factors influencing the development of haze in clarified apple juice. », Food Research International, 34(5), p. 431-440.
Date de publication
2001-12-31