Designing Test Foods for a Clinical Trial to Meet the Requirements of a Health Claim.
Citation
Ames, N.P. (2011). « Designing Test Foods for a Clinical Trial to Meet the Requirements of a Health Claim. », Therapeutic Applications for Functional Foods Conference, St. Boniface Hospital Research Centre, Winnipeg, MB, Canada, May 31-June 1, 2011.
Date de publication
2011-12-31