Dr. Jordyn Broadbent (Bergsveinson)
Aquatic microbial ecologist and aquatic toxicology.
Prix et études
Education:
Doctorate of Philosophy (PhD), College of Medicine, University of Saskatchewan 2015
BSc Honours, Microbiology and Immunology, University of Saskatchewan 2011
Awards:
University of Regina Innovation Place: “Award of Innovation” 2019
NSERC Post-Doctoral Fellowship (2 year; University of Regina) 2018
Canadian Journal of Microbiology “Outstanding Reviewer” 2017; 2018
University of Saskatchewan Graduate Scholarship 2012-2015
Principales publications
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Bergsveinson, J, Roy, J, Maynard, C,Sanschargrin, S, Freeman, CN, Swerhone, GD, Dynes, JJ, Tremblay, J,Greer, CW, Korber, DR, Lawrence, JR. Metatranscriptomic insights into the response of river biofilm communities to ionic and nano-zinc oxide exposures. Frontiers Microbiology 10.3389/fmicb.2020.00267.
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Bergsveinson, J, Perry, BJ, Simpson, GL, Yost, CKY, Schutzman, RJ, Hall, BD, Cameron, ADS. (2019). Spatial analysis of a hydrocarbon waste-remediating landfarm demonstrates influence of management practices on bacterial and fungal community structure. Microbial Biotechnology 12:1199–1209 doi:10.1111/1751-7915.13397.
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Bergsveinson, J, Perry, BJ, Sheedy, C, Braul, L, Reedyk, D, Gossen, BD, Yost, CKY. (2018). Identifying the core bacterial and fungal communities within four agricultural biobeds used for the treatment of pesticide rinsates. Journal of Applied Microbiology. 125:1333-1342.
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Bergsveinson, J, and Ziola, B. (2017). Comparative genomic and plasmid analysis of beer-spoiling and non-beer-spoiling Lactobacillus brevis isolates. Canadian Journal of Microbiology 63:970-983.
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Friesen, V, Bergsveinson, J, Ferris, B, and Haakensen, M. (2017). Pilot-scale testing of a passive water treatment system for Kumtor gold mine demonstrates beneficial microbes mediate treatment of ammonia produced from cyanide destruction. Ecological Engineering. 100: 231-36.
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Bergsveinson, J, Ewen, E, Friesen, V, and Ziola, B. (2016). Transcriptional activity and role of plasmids of Lactobacillus brevis BSO 464 and Pediococcus claussenii ATCC BAA-344T during growth in the presence of hops. AIMS Microbiology. 2: 460-78.
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McQueen, A, Kinley, CM, Rogers, JH, Friesen, V, Bergsveinson, J, and Haakensen, M. (2016). Influence of commercial (Fluka) naphthenic acids on acid volatile sulfide (AVS) production and divalent metal precipitation. Ecotoxicology and Environmental Safety 134: 86-94.
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Bergsveinson, J, Friesen, V, and Ziola, B. (2016). Transcriptome analysis of beer-spoiling Lactobacillus brevis BSO 464 in degassed and gassed beer. International Journal of Food Microbiology. 235: 28-35.
- Bokulich, N, Bergsveinson, J, Ziola, B, and Mills, DA. (2015). Mapping microbial ecosystems and spoilage-gene flow in breweries highlights patterns of contamination and resistance. eLife 4: e04636.
ORCID