Profiles

Title: Research professional
Role: My role is to develop tools and objective methods for assessing the quality of carcasses used in scientific and commercial environments; to assess the body composition of pork, beef and lamb carcasses using direct (dissection) and indirect (instruments)...
Organization: Agriculture and Agri-Food Canada
Title: Research Scientist
Organization: Natural Resources Canada
Title: Clam Technician
Organization: Fisheries and Oceans Canada
Title: Commercialization Officer Intern
Organization: Agriculture and Agri-Food Canada
Location: London Research and Development Centre
Title: Molecular Genetics Biologist
Organization: Fisheries and Oceans Canada
Title: Research Scientist
Organization: Fisheries and Oceans Canada
Title: Research Scientist
Role: Conduct research in non-ferrous metals manufacturing technology
Organization: Natural Resources Canada
Title: Research Scientist
Role: Sustainable Oat Breeding and Genomics
Organization: Agriculture and Agri-Food Canada
Title: Research Scientist - Enabling Technologies
Role: Molecular biology RNAi Genome editing Cereals Plant reproduction Plant tissue culture
Organization: Agriculture and Agri-Food Canada
Title: Physical Oceanographer Analyst
Organization: Fisheries and Oceans Canada