Profiles

Showing 41 to 50 of 51 items

Title: Research scientist
Role: Our team is working on the protein metabolism of dairy cows including urea and endogenous secretions to accurately estimate nitrogen recycling and animal needs to reduce nitrogen loss to the environment increase the profitability of dairy farms.
Organization: Agriculture and Agri-Food Canada
Location: Research and Development Centre, Sherbrooke
Title: Meat Lipid Scientist
Role: Study the content, composition, stability and bioactivity of carcass lipids from agriculturally important livestock species.  
Organization: Agriculture and Agri-Food Canada
Location: Lacombe, Alberta
Title: Livestock Phenomics Scientist
Role: Dr. Manuel Juárez coordinates the Livestock Phenomics program, linking livestock genomics and phenotypical research focused on meat production. Dr. Juárez applies a holistic approach to evaluate the interactions between genetic and environmental factors...
Organization: Agriculture and Agri-Food Canada
Location: Lacombe, AB
Title: Research Scientist
Role: Since the first grading policies for pork in 1922, for beef in 1927, and for bison in the late 1950s, the Canadian grading systems have been continuously evolving as a means of classifying carcasses with similar attributes into similar classes or ‘‘...
Organization: Agriculture and Agri-Food Canada
Location: 6000 C & E Trail Lacombe, Alberta, T4L 1W1
Title: Research Scientist
Role: My research projects are seeking to improve the health, robustness and longevity of animals in swine  production through the development of nutritional strategies geared to controlling oxidative stress and optimizing energy metabolism.
Organization: Agriculture and Agri-Food Canada
Location: 2000 College Street, Sherbrooke, QC J1M 0C8
Title: Research Scientist
Organization: Agriculture and Agri-Food Canada
Title: Team Leader
Organization: Health Canada
Title: Research scientist
Role: I coordinate a research program on 1) Preslaughter management of pigs and its effects on animal welfare and meat quality and 2) Validation of indicators for the reliable assessment of stress response preslaughter and prediction of meat quality variation.
Organization: Agriculture and Agri-Food Canada
Title: Research Scientist
Role: Dr Pierre Lacasse has obtained a Ph.D. in Animal Science from McGill University in 1993. In 1994, he did a postdoc at Ruakura Agricultural Research Centre in Hamilton, New Zealand; where he investigated the relationship between mammary gland blood flow...
Organization: Agriculture and Agri-Food Canada
Location: Sherbrooke
Title: Research Scientist
Organization: Agriculture and Agri-Food Canada