Profiles

Title: Acting Associate Director
Role: Acting Associate Director of Research, Development & Technology for the Harrow Research & Development Centre (RDC) and the Ontario Knowledge and Technology Transfer (KTT) Office located in Guelph.   
Organization: Agriculture and Agri-Food Canada
Location: Harrow, Ontario, Canada
Title: Research Scientist
Role: Investigate the cardiovascular benefits of Canadian food crops
Organization: Agriculture and Agri-Food Canada
Location: Canadian Centre for Agri-Food in Health and Medicine, Winnipeg
Title: Research Scientist
Role: Since the first grading policies for pork in 1922, for beef in 1927, and for bison in the late 1950s, the Canadian grading systems have been continuously evolving as a means of classifying carcasses with similar attributes into similar classes or ‘‘...
Organization: Agriculture and Agri-Food Canada
Location: 6000 C & E Trail Lacombe, Alberta, T4L 1W1
Title: Research Professional
Role: Food Rheologist
Organization: Agriculture and Agri-Food Canada
Location: 3600 Casavant West, St-Hyacinthe, Qc, J2S-8E3
Title: Research Scientist
Role: Researcher in agri-food, processed foods and value added foods as well as modified texture foods
Organization: Agriculture and Agri-Food Canada
Location: 3600 Casavant Boulevard West
Title: Research scientist
Role: I coordinate a research program on 1) Preslaughter management of pigs and its effects on animal welfare and meat quality and 2) Validation of indicators for the reliable assessment of stress response preslaughter and prediction of meat quality variation.
Organization: Agriculture and Agri-Food Canada
Title: Sensory Evaluation Services Manager
Role: Offering businesses and research teams a comprehensive (all-inclusive!) service for obtaining valuable sensory data that meet requesters’ expectations. Thanks to our expertise, knowledge and facilities, all the necessary steps can be performed:...
Organization: Agriculture and Agri-Food Canada
Location: St-Hyacinthe
Title: Research Scientist
Role: Investigating the nutritional and anti-nutritional bioactive components from agricultural based resources and their impact on human health. Developing novel methodologies for the study of carbohydrate and or protein, oil and minor components structure...
Organization: Agriculture and Agri-Food Canada
Title: Research Scientist
Organization: Agriculture and Agri-Food Canada