Profiles

Showing 1 to 7 of 7 items

Philippe Raymond PhD
Title: Research Scientist
Role: Develop detection methodologies for pathogens and other contaminants that are relevant to the CFIA mandate. Provide opinion and scientific advice to the CFIA Food National Reference Virology Centre on the planning and coordination of the optimization...
Organization: Canadian Food Inspection Agency

Eric Marceau
Title: Scientific specialist
Role: Evaluation, validation and development of analytical methods, technical and scientific advice in the areas of nutrition, food composition and the detection of food allergens.
Organization: Canadian Food Inspection Agency

Dr. Kelly Weedmark
Title: Biologist
Role: Manager of the Genomics Lab at the Bureau of Microbial Hazards.
Organization: Health Canada
Location: Ottawa, Ontario

Paul A. White, PhD
Title: Research Scientist and Lab Leader
Role: Genetic Toxicology
Organization: Health Canada

Lili Mats, Ph.D.
Title: Chemist
Role: Mass Spectrometry
Organization: Agriculture and Agri-Food Canada
Location: 93 Stone Rd W, Guelph, ON N1G 5C9

David E. Lefebvre , PhD
Title: Division Chief, Regulatory Toxicology Research Division
Role: Division manager and Regulatory scientist specializing in food allergy, nanotechnology and the gastrointestinal immune system.
Organization: Health Canada

Andrew R.S. Ross
Title: Research Scientist
Role: Leads and conducts research linking marine biotoxins and trace metals to ocean ecology and climate change.
Organization: Fisheries and Oceans Canada

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