Profiles

Title: Scientific specialist
Role: Evaluation, validation and development of analytical methods, technical and scientific advice in the areas of nutrition, food composition and the detection of food allergens.
Organization: Canadian Food Inspection Agency
Title: Longueuil Laboratory Manager
Role: Management of human and financial resources to carry out all activities related to the mandate of the Longueuil Laboratory.   Longueuil Laboratory's mandate :   . The Longueuil laboratory has analytical expertise in several fields...
Organization: Canadian Food Inspection Agency
Title: Associate Director
Role: Provides scientific advice on nutrition-related surveillance and research projects; provides scientific advice on pre-market submissions, such as infant formula; leads and provides policy advice on the development of nutrition standards, guidelines and...
Organization: Health Canada
Location: Ottawa