Profiles

Title: Research Scientist
Role: Meat Quality: Applied Bioinstrumentation
Organization: Agriculture and Agri-Food Canada
Title: Reseach Scientist
Role: My research focuses on precision feeding and nutrition and the evaluation of carcass quality. My research team and I aim, with precision feeding, to improve the efficiency by which dietary nutrient are used by developing feeding systems that allow pigs...
Organization: Agriculture and Agri-Food Canada
Title: Livestock Phenomics Scientist
Role: Dr. Manuel Juárez coordinates the Livestock Phenomics program, linking livestock genomics and phenotypical research focused on meat production. Dr. Juárez applies a holistic approach to evaluate the interactions between genetic and environmental factors...
Organization: Agriculture and Agri-Food Canada
Location: Lacombe, AB
Title: Research Scientist
Role: Since the first grading policies for pork in 1922, for beef in 1927, and for bison in the late 1950s, the Canadian grading systems have been continuously evolving as a means of classifying carcasses with similar attributes into similar classes or ‘‘...
Organization: Agriculture and Agri-Food Canada
Location: 6000 C & E Trail Lacombe, Alberta, T4L 1W1