Profiles

Showing 191 to 200 of 40731 items

Assessing performance of spore samplers in monitoring aeromycobiota and fungal plant pathogen diversity in Canada
Organization: Agriculture and Agri-Food Canada

Transcriptome profiling of Brassica napus stem sections in relation to differences in lignin content
Organization: Agriculture and Agri-Food Canada

Screening oat genotypes for tolerance to salinity and alkalinity
Organization: Agriculture and Agri-Food Canada

Exploring agronomic strategies to improve oat productivity and control weeds: Leaf type, row spacing, and planting density
Organization: Agriculture and Agri-Food Canada

Water sorption and cooking time of red kidney beans (Phaseolus vulgaris L.): part I – Effect of freezing and drying conditions on water sorption and cooking time
Organization: Agriculture and Agri-Food Canada

Structural variation and rates of genome evolution in the grass family seen through comparison of sequences of genomes greatly differing in size
Organization: Agriculture and Agri-Food Canada

Coencapsulation of polyphenols and anthocyanins from blueberry pomace by double emulsion stabilized by whey proteins: Effect of Homogenization parameters
Organization: Agriculture and Agri-Food Canada

A randomized controlled trial on the effect of incomplete milking during the first 5 days in milk on culling hazard and on milk production and composition of dairy cows
Organization: Agriculture and Agri-Food Canada

Grain Yield, Starch Content and Activities of Key Enzymes of Waxy and Non-waxy Wheat (Triticum aestivum L.)
Organization: Agriculture and Agri-Food Canada

Effect of incomplete milking during the first 5 days in milk on udder and reproductive tract health: Results from a randomized controlled trial
Organization: Agriculture and Agri-Food Canada

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