Profiles

Showing 17831 to 17840 of 40725 items

Prevalence of metabolic syndrome components in 2004-2005 among first year, full-time Trinidadian students at the University of the West Indies, St. Augustine Campus.
Organization: Agriculture and Agri-Food Canada

Protein composition changes in bovine milk fat globule membrane isolated from buttermilk caused by industrial pasteurization.
Organization: Agriculture and Agri-Food Canada

Effect of pasteurization on the interactions between casein micelles and milk fat globule membranes in cream and buttermilk.
Organization: Agriculture and Agri-Food Canada

Effect of processing on triacylglycerol composition in milk fractions.
Organization: Agriculture and Agri-Food Canada

Oxidative stability of lipids in electro-reduced milk.
Organization: Agriculture and Agri-Food Canada

Microbial Detoxification of Trichothecene Mycotoxins.
Organization: Agriculture and Agri-Food Canada

Anthropometric and biochemical predictors of insulin resistance in a cross-sectional working class Trinidadian population.
Organization: Agriculture and Agri-Food Canada

Biomass yield and sugar concentration of sweet pearl millet as influenced by row spacing and seeding rate.
Organization: Agriculture and Agri-Food Canada

Development of Pythium root rot on organically grown geranium plants inoculated with beneficial microorganisms.
Organization: Agriculture and Agri-Food Canada

Phenolic Composition and Antioxidant Capacity of Newly Developed June Bearing Strawberry Lines.
Organization: Agriculture and Agri-Food Canada

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