Profiles

Showing 15721 to 15730 of 38695 items

Bioherbicides for organic food production: a voyage to the future.
Organization: Agriculture and Agri-Food Canada

Colour changes during cooling of French fried potatoes.
Organization: Agriculture and Agri-Food Canada

Adaptation of Potato to Water Shortage: Irrigation Management and Enhancement of Tolerance to Drought and Salinity
Organization: Agriculture and Agri-Food Canada

Identifying Mechanisms Associated with Spatial and Temporal Variation in Cryptosporidium Occurrence in the South Nation River Basin.
Organization: Agriculture and Agri-Food Canada

Opportunities await for native and tame forage research at the Semiarid Prairie Agricultural Research Centre (SPARC) - Agriculture and Agri-Food Canada (AAFC).
Organization: Agriculture and Agri-Food Canada

Proteomic investigation on protein variations of apple fruit during ripening and senescence using triplex protein quantification technique based on stable isotope labeling by peptide dimethylation.
Organization: Agriculture and Agri-Food Canada

Prevalence and management of fungicide resistance in Fusarium spp. infecting potatoes in Canada.
Organization: Agriculture and Agri-Food Canada

Impact of biochar soil amendment on greenhouse tomato grown in six types of soil.
Organization: Agriculture and Agri-Food Canada

An update of the bioherbicide Phoma macrostoma and its potential use on sports fields.
Organization: Agriculture and Agri-Food Canada

Taraxacum officinale (Weber), Dandelion (Asteraceae).
Organization: Agriculture and Agri-Food Canada

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