Profiles

Title: Research Scientist
Role: Dr. Fan is a food scientist/food microbiologist. Her research addresses both fundamental and practical challenges related to improvement of safety and quality of horticultural produce and food products. She has successfully initiated and led numerous...
Organization: Agriculture and Agri-Food Canada
Title: Research Assistante in Food Virology
Role: Develop methods to detect viruses that cause foodborne illness in different food matrixes, but also to find a way to control them to prevent Canadian consumers from getting sick. Among other things, to determine the origin of these human pathogenic...
Organization: Agriculture and Agri-Food Canada
Title: Research Scientist
Role: Design and conduct scientific research as it relates to the influence of food on human health and metabolism. Document scientific productivity/recognition in the form of authorship/editorship of research results in recognized journals and/or published...
Organization: Agriculture and Agri-Food Canada
Location: IH Asper Institute, Winnipeg, Manitoba
Title: Senior Research Scientist
Role: Dietary Fibre, Bioactive Polysaccharides, Value Added Processing and Bioproducts
Organization: Agriculture and Agri-Food Canada
Title: Research Scientist
Role: Fungal Pathogens and Toxins Related to Food Safety
Organization: Agriculture and Agri-Food Canada
Title: Molecular biologist: Microbiome & Antibiotic Resistance
Role: Molecular Epidemiology of Antimicrobial resistance and development of alternatives to antibiotics in poultry (Genomic Research and development initiative on AMR (GRDI-AMR).
Organization: Agriculture and Agri-Food Canada
Location: 93 Stone Road West
Title: Research Scientist
Role: Modern medicine, veterinary, and agricultural practices are extensively dependent on the availability of antibiotics to prevent and treat bacterial infections in humans, animals, and crops. However, the overuse and misuse of these drugs for the last 80...
Organization: Agriculture and Agri-Food Canada