Profiles
Showing 61 to 70 of 97 items
Title: Research Scientist, Mycologist
Role: Fungal systematics (Taxonomy and nomenclature, molecular phylogenetics)
Fungal population biology (Population evolution and speciation)
Molecular detection of plant pathogens
Gene evolution and comparative genomics
Organization: Agriculture and Agri-Food Canada
Location: 960 Carling Ave., Ottawa, Ontario
Title: Scientist molecular malherbology
Organization: Agriculture and Agri-Food Canada
Title: Research Scientist
Role: Analytical and Natural Products Chemistry
Metabolomics
Mass Spectrometry
NMR
Organization: Agriculture and Agri-Food Canada
Location: London Research and Development Centre
Title: Bioinformatician / computer scientist
Role: Member of QRDC bioinformatic group.
Organization: Agriculture and Agri-Food Canada
Location: 2560 Hochelaga Boulevard, Quebec, Quebec
Title: Research Assistante in Food Virology
Role: Develop methods to detect viruses that cause foodborne illness in different food matrixes, but also to find a way to control them to prevent Canadian consumers from getting sick. Among other things, to determine the origin of these human pathogenic...
Organization: Agriculture and Agri-Food Canada
Title: Research scientist
Role: I coordinate a research program on 1) Preslaughter management of pigs and its effects on animal welfare and meat quality and 2) Validation of indicators for the reliable assessment of stress response preslaughter and prediction of meat quality variation.
Organization: Agriculture and Agri-Food Canada
Title: Commercialization Officer Intern
Organization: Agriculture and Agri-Food Canada
Location: London Research and Development Centre
Title: Research Scientist - Enabling Technologies
Role: Molecular biology
RNAi
Genome editing
Cereals
Plant reproduction
Plant tissue culture
Organization: Agriculture and Agri-Food Canada
Title: Research Scientist
Role: My research projects are seeking to improve the health, robustness and longevity of animals in swine production through the development of nutritional strategies geared to controlling oxidative stress and optimizing energy metabolism.
Organization: Agriculture and Agri-Food Canada
Location: 2000 College Street, Sherbrooke, QC J1M 0C8
Title: Research Scientist: Phytochemistry
Role: Characterization of bioactive natural products from plants
extraction, isolation, & purification of plant bioactives
assay-guided fractionation of plant bioactives
structural characterization via LC-MS, MS-MS
hops, berries, small fruits, native...
Organization: Agriculture and Agri-Food Canada
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