Profiles

Title: Research Scientist
Role: Dr. Benchaar is a research scientist at the Sherbrooke Research and Development Centre (Quebec) of Agriculture and Agri-Food Canada. He obtained (with distinction) a Ph.D. in Dairy Cow Nutrition and Metabolism from “Institut National Polytechnique” of...
Organization: Agriculture and Agri-Food Canada
Title: Risk Assessor
Organization: Public Health Agency of Canada
Location: 206-160 Research Lane, Guelph, ON
Title: Research Scientist
Organization: Fisheries and Oceans Canada
Title: Research Scientist and Head of the Micronutrient Research Section
Role: I am the Head of the Water Soluble B Vitamins Lab at Health Canada with a research focus on folate and B vitamin-mediated one-carbon metabolism and their relationship to parental, offspring and population health.
Organization: Health Canada
Title: Research scientist
Role: My job is mainly to develop rapid methods of food characterization, including authentication (to prevent food fraud). We use optical / photonic devices to determine the chemical composition of foods, their color, their authenticity. We have special...
Organization: Agriculture and Agri-Food Canada
Location: St-Hyacinthe, QC
Title: Senior Scientific Project Coordinator
Role: As a Senior Scientific Project Coordinator at Bureau of Nutritional Sciences, Food Directorate, Dr. Rehman's work contributes towards achieving Health Canada's mission to help Canadians maintain and improve their health.  Food Directorate is the federal...
Organization: Health Canada
Title: Manager/Section Head
Role: Supervise and manage the mass spectrometry services laboratories for the Food Research Division of the Bureau of Chemical Safety, in the Food Directorate, Health Products and Food Branch.  Coordinate projects with research leads, oversee lab planning,...
Organization: Health Canada
Title: Research Scientist
Organization: Fisheries and Oceans Canada
Title: Research Scientist, Phytochemist
Role: Natural products chemistry: profiling and structure elucidation of secondary metabolities (i.e. carotenoids, glucosinolates, anthocyanins, glycoalkaloids, plant growth hormones, etc.) in terrestrial plants (berries, medicinal plants, vegetables, etc.),...
Organization: Agriculture and Agri-Food Canada
Title: Aquaculture Technician
Organization: Fisheries and Oceans Canada