Profiles
Showing 61 to 70 of 127 items
Title: Research Scientist, Mycologist
Role: Fungal systematics (Taxonomy and nomenclature, molecular phylogenetics)
Fungal population biology (Population evolution and speciation)
Molecular detection of plant pathogens
Gene evolution and comparative genomics
Organization: Agriculture and Agri-Food Canada
Location: 960 Carling Ave., Ottawa, Ontario
Title: Associate Director
Role: Provides scientific advice on nutrition-related surveillance and research projects; provides scientific advice on pre-market submissions, such as infant formula; leads and provides policy advice on the development of nutrition standards, guidelines and...
Organization: Health Canada
Location: Ottawa
Title: Head, Aquatic Animal Health Section
Role: Managing finances, diagnostic capacity and research of the Gulf Fisheries Centre Aquatic Animal Health Lab
Maintaining ISO 17025 accreditation
Conducting research to support the activities of the Gulf Fisheries Centre Aquatic Animal Health Lab
Organization: Fisheries and Oceans Canada
Title: Research scientist, Postharvest Physiology
Role: In accordance with the strategies of the Science and Technology Branch and in response to industry needs and consumer demand, the post-harvest physiology research team is developing approaches to reduce the use of agrochemicals. Dr. Charles' research...
Organization: Agriculture and Agri-Food Canada
Title: Research Assistante in Food Virology
Role: Develop methods to detect viruses that cause foodborne illness in different food matrixes, but also to find a way to control them to prevent Canadian consumers from getting sick. Among other things, to determine the origin of these human pathogenic...
Organization: Agriculture and Agri-Food Canada
Title: Research professional
Role: My role is to develop tools and objective methods for assessing the quality of carcasses used in scientific and commercial environments; to assess the body composition of pork, beef and lamb carcasses using direct (dissection) and indirect (instruments)...
Organization: Agriculture and Agri-Food Canada
Location: 2000 College Street, Sherbrooke, Quebec
Title: Research scientist
Role: I coordinate a research program on 1) Preslaughter management of pigs and its effects on animal welfare and meat quality and 2) Validation of indicators for the reliable assessment of stress response preslaughter and prediction of meat quality variation.
Organization: Agriculture and Agri-Food Canada
Title: Section Head
Role: Biological Effects Section
Organization: Fisheries and Oceans Canada
Title: Research Scientist
Role: Dr. Lamia L'Hocine's research activities focus on food proteins with a particular interest in plant proteins (from oilseeds, legumes and cereals), their extraction and characterization and evaluation of the impact of processing on their extractability,...
Organization: Agriculture and Agri-Food Canada
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- Fisheries and Oceans Canada 22 Apply Fisheries and Oceans Canada filter
- Health Canada 16 Apply Health Canada filter
- Canadian Food Inspection Agency 15 Apply Canadian Food Inspection Agency filter
- National Research Council Canada 1 Apply National Research Council Canada filter
- Public Health Agency of Canada 1 Apply Public Health Agency of Canada filter